Proof That Genetically Engineered Foods In U.S. Grocery Stores Are Horrifically Dangerous

“For many years, independent health reporters have been warning the public about the dangers of genetically modified foods. Meanwhile, consumer awareness groups have consistently campaigned for honest labeling on all G.M.O. (genetically modified / genetically engineered) foods. However, organizations like the F.D.A., who are friendly with the biotechnology industry, have mocked ethical concerns as being “irrational” fears about bio-engineering. A truly independent study between the universities of Rouen and Caen, in France, demonstrated that the consumption of Monsanto’s genetically engineered foods can cause organ failures.”

Proof That Genetically Engineered Foods In U.S. Grocery Stores Are Horrifically Dangerous

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